Confectionary sunflower seeds are a great source of nutritious and easily absorbable fats. Besides fats, sunflower seeds have a significant amount of a plant protein, which has a high nutritional value, too.
The biological value of a protein is determined by its amino acidic composition – namely by the presence of essential amino acids, those that cannot be synthesized by the human body. Here are some of them: lysine, tryptophan, arginine, alanine.
Also, sunflower protein contains water-soluble vitamins: nicotinic acid – PP, vitamins B1, B2, B3 and many others.
Biochemists have proved that sunflower protein is the most suitable to satisfy the need of protein Nitrogen in a human body.
We have been investigating our consumers tastes for the past 10 years, and in accordance with our findings our experts have bred a new variety of confectionary sunflower called “CHAMPION”.
“TOP LEADER” products are made of sunflower seeds of “CHAMPION” variety and are always tasty and healthy!